galingale是什么意思_galingale怎么读_galingale的音标

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galingale
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单词大全
更新时间
2026-11-06 16:05:13
「galingale」是一个常用成语,以下为其拼音、释义、出处、用法、典故及例句等详细内容,供学习与查阅参考。

“galingale”的音标:

英式/ˈɡælɪŋɡeɪl/;美式/ˈɡælɪŋˌɡeɪl/

“galingale”的用法和例句8句:

  • Galingale is a key ingredient in Thai tom yum soup, adding a unique citrusy and peppery note.

(南姜是泰式冬阴功汤的关键原料,能赋予其独特的柑橘和胡椒风味。)

  • Unlike common ginger, galingale has a thicker, darker skin and a more pungent aroma.

(与普通生姜不同,南姜的表皮更厚、颜色更深,香气也更刺鼻。)

  • In traditional Javanese medicine, galingale root is boiled to make a remedy for stomachaches.

(在传统的爪哇医学中,南姜根被煮沸以制作治疗胃痛的药物。)

  • The recipe calls for one tablespoon of freshly grated galingale to enhance the curry’s fragrance.

(这个食谱需要一汤匙新鲜磨碎的南姜来提升咖喱的香味。)

  • Galingale is sometimes referred to as “blue ginger” because its rhizomes have a slight bluish tint.

(南姜有时被称为“蓝姜”,因为其根茎略带蓝紫色。)

  • In Vietnamese cuisine, galingale leaves are used to wrap grilled meats, infusing them with a subtle aroma.

(在越南烹饪中,南姜叶用于包裹烤肉,为其增添淡淡的香气。)

  • The cultivation of galingale dates back to ancient times in the tropical regions of Southeast Asia.

(南姜的种植可追溯到古代东南亚热带地区。)

  • Ground galingale powder is often added to spice blends for Malaysian rendang dishes.
(南姜粉常被加入马来西亚肉骨咖喱的香料混合物中。)
以上参考资料是词义通为您整理的单词“galingale”的解释和含义,如有错漏请向我们提供反馈意见。
来源:词义通 | 更新时间:2026-11-06 16:05:13 | 如有错漏欢迎反馈纠错

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